Business Category: Food & Beverage
Saint Jacques French Cuisine
Saint Jacques French Cuisine- A Raleigh Must Try
Chef Restaurateur Serge Falcoz-Vigne and his team bring a truly authentic French fine dining experience to Raleigh, NC.
Opened in 2004, Saint Jacques French Cuisine aims to showcase France’s culinary heritage, with its love of exceptional food and fine wines. As a young man, Chef Serge was drawn to the culinary capital of the world, and so he moved to Paris in order to pursue his dream of becoming a chef. After several years of cooking and sous-chef experience, he achieved his dream of running his own restaurant Au Passe Retrouve. After thirteen successful years, he then relocated his family to the United States in 2007. His reputation quickly grew in his new home of North Carolina, where he became executive chef at 411 West, 518 West, and 18 Seaboard. Chef Serge actively supports North Carolina farmers by using only the freshest locally-sourced ingredients in his recipes. He is excited to offer diners his interpretations of classic French cuisine, based on his many years of experience in Paris.
Click HERE to view our latest menus.
Saint Jacques is currently ranked as one of the Top 100 restaurants in the nation on OpenTable.com. Open for lunch and dinner Tuesday-Saturday.