Larry’s Beans is happily committed to blending and roasting innovative uniquely delicious coffees — and making the world a better place. 100% of our coffee is Fair Trade, Shade Grown, and Organic, all slow-roasted to bring out every note of indigenous flavor. Our green-o-vated facilities use passive solar construction, active solar systems, radiant floors, zoned heating, composting, and rainwater harvesting to minimize our impact on this awesome planet. We offer 15 Creative Blends and 15 Single-Origin Blends, along with limited-roast favorites like Rockin’ Holiday Blend and Woodstock Blend. Read more about Larry himself.
IT STARTS WITH THE FARMERS: Larry’s Coffee first got into Fair Trade based on our respect and admiration for the farmers of the Mut Vitz cooperative (the first cooperative Larry visited). This led to Larry’s Beans™ becoming a founding member of Cooperative Coffees, the first and still the only cooperative of independent coffee roasters in the U.S. importing coffee directly from Fair Trade cooperatives.
OUR METHOD IN A NUTSHELL
- Get amazing beans from small farms
- Slow-roast ’em to reveal all the indigenous flavor
- Create wildly unique blends
Larry’s Coffee tries to make choices with consequences that are good for our local community, the big human community, our animal friends, and the planet at large. It turns out that our responsible choices end up leading us to new friendships, fun experiences and a good time in general. Pun intended, it’s good energy to have fun with responsibility. Read more about our conservation methods on our website.