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Barbecue Made Fresh Daily From sunrise to sundown, we are always working hard to bring you the best tasting BBQ you’ll ever have! Big Al’s BBQ & Catering strives to provide you with the freshest and tastiest products available. We cook our food fresh daily, slow over a wood fire.Pork BBQ is cooked for 12 to 14hrs, ribs and chicken Read more...

Dusty Donuts – Hot ‘n Fresh Mini Donuts! Dusty Donuts is a family owned business located in Chapel Hill, NC. We serve Hot ‘n Fresh mini donuts for Corporate Events, Sporting Events, Private Parties and Festivals. Hot ‘n Fresh mini-donuts prepared and dusted before your very eyes. Served with your choice of fresh roasted coffee, hot cocoa, sweet tea or Read more...

Gonza Tacos Y Tequila is Raleigh’s Colombian-Mexican Tacos y Tequila Joint! Hand Crafted Latin Cocktails Extensive List of Tequilas & Regional Spirits Carefully Selected List of Latin Wines & Latin Beers Voted best Latin Restaurant in the Triangle by Wake County Living Magazine! Won the INDY Award for Best Mexican/Latin American in the Triangle! Locations: 7713-39 Lead Mine Rd Raleigh, Read more...

Gussy’s is a food truck which serves authentic Greek street food. We are also known as The Greek Devil, which is our permanent location which is located at Duke University. We have been serving our food to the students and faculty of Duke for the last 5 years. Gussy’s serves a variety of Greek Specialties such as Chicken Pita’s, Falafel, Read more...

​​Not Just Icing, Inc. is the Triangle’s first edible cookie dough and ice cream dessert food truck. In 2013 Not Just Icing, Inc. started as a mobile cupcakery and over the past few years, our cookie dough has become the number one seller. In January 2021 the cupcake truck was converted into an edible cookie dough and ice cream dessert food Read more...

Barone Meatball Company is a food truck in the Raleigh/Durham area that serves a rotating variety of meatballs, seafood balls, vegetarian balls, and sides (like mac and cheese). Come check us out!   ABOUT US Barone Meatball Company is the vision of its founder and food service industry veteran, Stephen Dewey. “I remember that pot of simmering marinara up on Read more...

BO’s Kitchen serves up Korean Street Food around the Triangle. Chef Bo is not just full with honesty and fun but also with care and passion on nourishing your body and soul with tasty and healthy foods. Chef Bo has very full concern about anti-toxic ingredients and discovered the full effects of fermented foods which are red-pepper based paste and Read more...

Bulkogi is a food truck serving authentic Korean BBQ and awe inspiring fusion dishes in the Triangle area of North Carolina Our Story Bulkogi Truck was founded in 2009 by the So Family (Owners Jin So & Jenny So, Manager Christine So) with the vision of bringing Korean culture and cuisine to the streets of Triangle region of North Carolina. Read more...

Chirba Chirba Dumpling is excited to bring you an Asian street fare food truck specializing in Chinese dumplings. After years of dumpling studies through extensive tasting, pleating and learning secret family recipes, we have developed a menu that we think you’ll love. What does “Chirba Chirba” mean? “Chirba Chirba” literally means “Eat eat!” in Mandarin Chinese when you’re speaking to Read more...

Qspresso Food Truck Qspresso is a Cuban and Latino-infused food truck founded in 2015 that can be found throughout the Raleigh and Cary area. Specialties include cubanos, empanadas, quesadillas, yuca, maduros, tostones, coffee and more! We also offer catering – see our website for more information. Breakfast options available by request. Follow us on Facebook and Twitter to find our Read more...

Arepa Culture is a proud family-owned and operated restaurant and food truck that serves gourmet-style Venezuelan cuisine. Arepa Culture began as a food truck inspired by the Latin American culture with many fresh, local ingredients for an authentic, mouthwatering experience. You can still find the truck all over town but now you can enjoy our delicious arepas by visiting the Read more...

Flattz Food Truck was created by Chef Tony Hudson a NC native with over 30 years of culinary and hospitality experience. From humble beginnings as a dishwasher, my career has truly been all encompassing. I’ve done military service, food sales, line cook, chef and food and beverage director positions. I have literally grown up in the kitchen. Regardless of whatever Read more...

Oak City Fish And Chips is Raleigh-Durham’s new staple for delicious seafood. Are you ready for our signature seasoned fish, shrimp, calamari and fries?  The founders of Oak City Fish And Chips are the quintessential foodies, constantly craving delicious things! As a group of young serial entrepreneurs, they turned their attention to discovering how they could position themselves to share Read more...

The Cheese Curd Shack is a food concession trailer that specializes in Deep Fried Cheese Curds using 100% Wisconsin Cheese. We are available for events, public and private, including Fairs, Festivals, and Birthday Parties A Wisconsin culinary staple, cheese curds are as common and indispensable in the Midwest as the Pork BBQ is in North Carolina! Despite our ranking as Read more...

Mama Voula’s is bringing the finest Mediterranean dining to the Triangle. Homemade traditional gyros, chicken kabob pitas, greek salad, homemade baklava and more. About Mama Voula’s As a Native of Greece, where Mama Voula served as a personal chef to many families, she quickly acquired the skills to bring the finest Mediterranean dining to the Research Triangle. Our menu includes Read more...

Jay’s Italian Ice offers various flavors of hand-scooped Italian ice from fully self-contained pushcarts that fit inside any doorway for indoor events as well as outside. Jay’s Italian Ice is fat free, dairy free, cholesterol free, gluten free, egg free, does not contain high fructose corn syrup, and is only 15 calories per scoop making it a great choice for Read more...

Poblanos Tacos and More has the best STREET FOOD around town. Try us and you’ll be convinced! Our recipes are authentic and the ingredients are always fresh. Poblanos Tacos and More has over 30 years of combined experience in the restaurant/food-service industry and have delivered countless positive dining experiences for intimate and professional occasions. Checkout our menu online and be Read more...

I actually came up with the idea in 2014 while joking with my friend. He jokingly said he was going into the chicken and waffles business so to one up him I said “I’m going into the chicken and pancakes business” and immediately I said “I’m calling it Hot Chix” as a designer by trade I went home and created Read more...

It’s all about THAT spice! Curry in a Hurry is a food truck born out of a passion for cooking authentic Indian cuisine by two time award winning chef and owner Alaksha Surti. Alaksha’s roots go back to southern India where she grew up. She was raised in Bangalore, the third most populous city in India. Her mother and grandmothers Read more...