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What started as fondly remembered lunch from 1999–in Switzerland–is now one of the hottest food trucks in the Triangle, Baguettaboutit. Forget about hot dog buns, these sausages come in a freshly baked French baguette along with your sauce of choice deliciously created from ingredients hand-picked from local farmers markets. Baguettaboutit features six flavors of NC-made sausage, choice of eight hand-crafted Read more...

​​Not Just Icing, Inc. is the Triangle’s first mobile cupcakery. Not Just Icing, Inc. is a mobile cupcakery committed to providing made from scratch, baked on the truck, cupcakes and edible cookie doughs throughout the Triangle area. Our cupcakes are made using all-natural ingredients.  We use butter instead of oils and real fruit instead of fruit flavored extracts. You won’t find any Read more...

It’s all about waffles ! For us, Belgian Waffle Crafters is that crazy science dedicated to the art of making waffles. And since the waffologist, the recipes, the sugar, the chocolate and even the waffle irons are from Belgium, that Belgian Waffle Crafters must be Belgian! Art, politics, architecture, food, comics, sports, etc. There is a lot to say about the little country of Read more...

ABOUT Will & Pop’s is a story of entrepreneurial ambition and celebrating local community through food—one delicious samich at a time—told on the streets of downtown Durham, North Carolina! A proud native of his beloved Bull City, Will grew up on Holloway Street. Raised in the foster care system, he caught the entrepreneurial bug early on. At the age of four, Read more...

The Naked Empanada – Fresh Local Handmade Empanadas, a filled pastry, are traditionally a Latin cuisine. Fried or baked (our empanadas are fried) these delicious morsels are sure to leave you wanting more. The Naked Empanada is handmade from locally sourced ingredients. They are labor of love as each one is hand filled, hand rolled and hand crafted. Find The Naked Read more...

The Cheese Curd Shack is a food concession trailer that specializes in Deep Fried Cheese Curds using 100% Wisconsin Cheese. We are available for events, public and private, including Fairs, Festivals, and Birthday Parties A Wisconsin culinary staple, cheese curds are as common and indispensable in the Midwest as the Pork BBQ is in North Carolina! Despite our ranking as Read more...

Jay’s Italian Ice offers various flavors of hand-scooped Italian ice from fully self-contained pushcarts that fit inside any doorway for indoor events as well as outside. Jay’s Italian Ice is fat free, dairy free, cholesterol free, gluten free, egg free, does not contain high fructose corn syrup, and is only 15 calories per scoop! Making Jay’s Italian Ice a great Read more...

Poblanos Tacos and More has the best STREET FOOD around town. Try us and you’ll be convinced! Our recipes are authentic and the ingredients are always fresh. Poblanos Tacos and More has over 30 years of combined experience in the restaurant/food-service industry and have delivered countless positive dining experiences for intimate and professional occasions. Checkout our menu online and be Read more...

Seriously, we love CHOCOLATE! Cocoa Forte is a family business owned and operated by husband and wife, Freddie & Nicole. They are the original idealist behind the various flavored combinations of Chocolate Dipped Cheesecake with crushed toppings! Cocoa Forte started as a hobby back in 2011.  Hauling a 10×10 tent and freezers filled with NY Style Cheesecakes, the couple served Read more...

BBQ Proper is a smoked meats and comfort sides food trailer.  Pulled pork, bleu cheese brisket, baby back ribs, smoked chicken wings, ham hock green beans, French fries and onions, bleu cheese slaw and banana pudding are staples. BBQ Proper is a mobile food trailer operating in Raleigh, NC and surrounding areas. Serving up everything from ribs, to chicken, to Read more...

ABOUT We would like to properly introduce ourselves!  We are PIE PUSHERS, a Durham-based Pizza Truck.  We rove the streets of Durham (and throughout the Triangle).  We are local Durham folks who have spent the last decade+ working, getting to know, and absolutely enjoying the food industry here!  AND now we have a restaurant on Main St in downtown Durham Read more...

Every dream has inspiration, and our’s just happens to be our family. Beefy Buns wouldn’t be where we are without them, that is a fact! During this journey, we have had family members sacrifice their personal time to ensure this dream comes to fruition. In honor of them, each menu item is inspired after a family member who has  in Read more...

“Puerto Rican Inspired Soul Food to feed the Soul” Boricua Soul Food was born from mixing and experimenting with foods and techniques of our grandmother’s kitchen’s led us to many thoughts, discussions and learning about two very different cuisines with similar roots. Both cuisines were the by-product of mixing of West African, Native Indian and European ingredients and techniques as a Read more...

Who We Are The Bamboo Cookhouse is a food truck serving up savory Philippine cuisines, classic Filipino dishes, and all-time favorite Filipino street foods. This mobile kitchen goes all over the Triangle to satisfy the taste buds of those craving authentic Filipino foods. In 2018, they were named as the News & Observer’s 26 best food trucks. Meet the Owners Read more...

What’s a “Trash Plate”? Trash Talk Food Truck was started in August of 2018 by Lori Herndon, a Rochester, NY native.  She wanted to bring her version of the “Trash Plate”, a famous dish from Rochester, NY to North Carolina not only because she thinks the food is great, but also because it seemed like a niche that needed to be Read more...

The Corner Venezuelan Food The Corner is a food truck that brings the authentic Venezuelan favorites to the Raleigh-Durham region. One of their favorite and most traditional dishes is the arepa. An arepa is a traditional Venezuelan dish made of corn flour and it can be stuffed with almost anything the customer wants. They also offer several other delicious plates Read more...

Succotash Durham – Serving Bold Southern Fusion in the Triangle and Beyond When Chef Juan DiGiulio created the menu for Succotash, he asked himself two questions: What do I know? and What do I love? His culinary background reflects the bold traditions of the South, including Louisiana Cajun and Creole, Texas BBQ, Low Country Cuisine from the Carolinas, and a Read more...

Route Bistro Food Truck Route Bistro is a food truck for the production of gourmet quality food. They facilitate the promotion and use of organic ingredients, grown by local farmers in North Carolina. Chef Julian Perez Colombian chef Julian Perez has 15 years of experience in different Latin American and European cuisines. He was a teacher of culinary arts for five Read more...

Did Somebody Say BBQ?! Pork in the Road is a food truck serving up North Carolina’s favorite: BBQ! They can be found roaming the Raleigh-Durham areas so keep an eye out for them to get your BBQ-fixin’! Pork in the Road Pork in the Road thought there was no better place than North Carolina, who is the second highest pork-producing Read more...

Cannoli? That’s it? They don’t do much but, what they do is incredible. At Holy Moly Cannoli, they are focused on making the best cannoli known to mankind. They only use real, high quality ingredients. They will always feature their favorite combinations but like to give the customer choice. They make each cannoli to order. First pick your shell, then pick your filling and topping. Read more...