The Corner Venezuelan Food

The Corner Venezuelan offers Venezuelan cuisine with some aspects of American food incorporated into it. We have made it our mission to appease many different types of people, palettes, and dietary restrictions, such as gluten allergies, vegetarian/vegan diets and more. We have been lucky enough to serve a wide variety of people due to the events we have been involved in such as food truck rodeos and festivals. We sell Arepas, Patacon, Pepito, Tequeños, Burger and soft Drink.  The most unique item on our menu would undoubtedly be the patacon. The patacon is a fried plantain sandwich made up of two fried mashed plantain discs, shredded chicken or shredded beef, lettuce, cheese, and sauce. This platter can also be served vegetarian or vegan, with lettuce, avocado, tomatoes, dried tomatoes, onions, cheese and sauce.

They were awarded the Best Arepa People’s Choice Award in 2019.

The Food

Obviously, they offer arepas but some other dishes that they serve are pepitos, a popular Venezuelan street food comprised of a baguette stuffed with your choice of meat, beans, sauce, and vegetables. They also take a twist on some American favorites such as the hamburger! Instead of your average beef patty with cheese, lettuce, and tomato, The Corner add papas, potatoes seasoned with savory herbs, and spicy cheeses.

The People Behind The Corner Venezuelan Food

They are Zulianos from the Western part of Venezuela. In their country, the most traditional plate is the arepa.

Follow them on their webpage, Facebook, Instagram, and Twitter to see where they will be at next. You won’t want to miss them!