Turkey Day Take Out and Supplies for Cooking at Home

Donovan’s Dish

• Thanksgiving Dinner for 6: Chef-prepared meal featuring fresh-carved roasted turkey breast, cranberry sauce, cornbread stuffing, butter-whipped potatoes, sweet potato casserole, sautéed green beans, sage gravy, and fresh-baked rolls.

• Individual Thanksgiving Meals: Individual portions of turkey and traditional Thanksgiving sides are also available.

• Hors d’oeuvres: Meat and cheese boxes ($24+), signature ham rolls ($17), spinach and artichoke dip ($16), buffalo dip ($16), bourbon meatballs ($18), and Swedish meatballs ($18).

• Thanksgiving Side Add-Ons: Cornbread stuffing ($32), cranberry sauce ($20), sage gravy ($22), butter-whipped potatoes ($28), sautéed green beans ($29), cider-brined turkey breast ($80), scratch-made pies ($35+), whipped sweet potatoes ($15), and Big John’s mac and cheese ($18+).

• Ordering & Pickup: Orders must be placed by noon November 19. Delivery ($15) or pickup at the Cary Market is available November 24–25.

NOFO at the Pig

• Main Dishes: Edwards petite country ham ($23.95/lb), herb and garlic roasted beef tenderloin ($49.95/lb), pork tenderloin ($18.95/lb), and salmon filets ($21.95/lb).

• Thanksgiving Sides: Yellow squash casserole ($16.95), corn pudding ($16.95), snowy potatoes ($18.95), brown sugar and pecan sweet potatoes ($15.95), three-cheese mac and cheese ($18.95), collard greens ($9.95/pint or $14.95/quart), savory green beans ($15.95), oyster dressing ($20.95), traditional dressing ($17.95), gravy ($9/pint or $12.95/quart), and cranberry relish ($9.95/pint or $13.95/quart).

• Salads: Mixed greens with cranberries, apple, walnuts, goat cheese, and honey-lemon vinaigrette ($44.95); or mixed greens with oranges, candied pecans, goat cheese, and balsamic vinaigrette ($44.95). Both serve 6–8.

• Breads: NoFo brunch biscuits ($7.95/dozen) and dinner rolls ($10.95/dozen).

• Desserts: Bourbon chocolate chess pie ($35), pecan pie ($45), and Homeland Creamery vanilla or chocolate ice cream ($6.95/pint or $12.95/half gallon).

• Ordering & Pickup: Order by November 18 at noon by calling 919-821-1240 or emailing info@nofo.com. Pickup is November 25 from 10 a.m.–noon or 2–6 p.m. Orders are subject to availability and confirmed by phone or email.

Ruckus Pizza, Pasta & Spirits

Ruckus Holiday Catering – All the Fixins’, All the Flavor. Southern Roast Turkey, Mashed Potatoes, Stuffing and Gravy, Southern Green Beans and more. Treat your staff or family to true Southern recipes for a Memorable Holiday Feast.

Email catering@ruckuspizza.com to book yours today!
Or call 919-816-2113

J Betski’s

Desserts

The Cupcake Shoppe

Thanksgiving Dessert Specials

• “Pie” Cake: Serves 12–15 guests, available in any daily flavor ($85).

• Thanksgiving Tarts: Serves 10–12 guests, available in Cranberry Orange or Dark Chocolate Pumpkin ($30 each).

  Click Here to place your order!

Grocery & Specialty Stores

You can still support local even if you are cooking at home! Pick up everything you need for a Thanksgiving feast from local grocers, farmers, vendors, and specialty stores.

The Butcher’s Market

Whether you prefer to order online, over the phone, or in-store, The Butcher’s Market has got you covered with all the delicious turkey and sides you need for the perfect feast. Choose from Bone-In, Boneless, Smoked, and Brined options for tuFrom savory stuffing to delectable pies, they have everything to make your holiday meal special. Reserve your turkey and sides today to ensure you have the best Thanksgiving ever! Click here to view their menu and order online.